1740Years,Feng-xiang liu zhenghong seeking a plaque,Since then,Liu ji tradition made number“Tianfu number”

1738Years,Feng-xiang liu in Beijing xidan cloud lane beside the arched opening liu ji that tradition,The tianfu predecessor

2003-2005Years,Evaluated by the Beijing administration of industry and commerce“And trustworthy enterprise”

2012Years1Month22The lunar New Year's eve,General secretary of the central committee of the communist party of China、Chairman of the state、Number of the central military commission chairman hu jintao came to Beijing tianfu food co., LTD. The front door flagship store visit condolences to employees。

 

1993Years,By the original domestic department identified as“The Chinese name of a shop”

Tianfu number now,Innovation in the inheritance,In the innovation development。Tianfu number270In the years of development,Always keep pace with The Times,Steady development。

 

2008Years6Month,Tianfu, pork chops making skill is included in the state council《State-level non-material cultural heritage》

1891Years,Guangxu•Empress dowager, give tianfu palace waist tag number

1950Years,Tianfu, seventh generation descendant Wang Shouxiang called for new China's first generation of leaders to cook pork chops

1796-1850Years,Tianfu, pork chops has a capital

 

The traditional in adjusting process,Composed of tianfu, veteran technicians pure manual cooking。Traditional taste,Recorded moderate,Garlic inviting。Due to add a lot of fresh garlic garlic sausage,Rich in a large number of high-quality allicin...

Pine nuts XiaoDu

The traditional in adjusting process,Composed of tianfu, veteran technicians pure manual cooking。Traditional taste,Recorded moderate,Garlic inviting。Due to add a lot of fresh garlic garlic sausage,Rich in a large number of high-quality allicin...

Furnace of meat

The traditional in adjusting process,Composed of tianfu, veteran technicians pure manual cooking。Traditional taste,Recorded moderate,Garlic inviting。Due to add a lot of fresh garlic garlic sausage,Rich in a large number of high-quality allicin...

Pork chops

The traditional in adjusting process,Composed of tianfu, veteran technicians pure manual cooking。Traditional taste,Recorded moderate,Garlic inviting。Due to add a lot of fresh garlic garlic sausage,Rich in a large number of high-quality allicin...

Beef in Brown Sauc

Spring chicken

The traditional in adjusting process,Composed of tianfu, veteran technicians pure manual cooking。Traditional taste,Recorded moderate,Garlic inviting。Due to add a lot of fresh garlic garlic sausage,Rich in a large number of high-quality allicin...

GuiXiang Village new moon cake gift box《Beijing high quality moon cake》Award

Release time:2019 08 22    Views:999+

     In recent days,Baked goods by Beijing sugar products association、The Chinese baked goods sugar products industry association、The pastry professional committee support etc2019In the 19th moon cake festival in Beijing2019Years8Month16The grand opening in Beijing。One hundred finalists GuiXiang Village2019New Year gift box of moon cakes again harvest national awards。The high quality product,The new fashion of packaging design,By industry experts and the general consumer's consistent high praise。2019GuiXiang Village production of Beijing flavor、Tianfu's timing、Yutu fortune、GuiRui fragrance,Beijing high quality moon cake awards。

Garlic sausage

The traditional in adjusting process,Composed of tianfu, veteran technicians pure manual cooking。Traditional taste,Recorded moderate,Garlic inviting。Due to add a lot of fresh garlic garlic sausage,Rich in a large number of high-quality allicin...

City name of a shop“Tianfu number”280Years old!The celebration2019All-new gift box
When it comes to pork chops,We the people all know“Tianfu number”Pork chops but a special skill。These days,City name of a shop“Tianfu number”280Years old。This afternoon4Points28Points,“Tiancheng paste method·Sumptuous dinner and tianfu one hundred)280Anniversary of the anniversary”Held in Beijing's bird's nest culture hall。
The Chinese one hundred years old“Tianfu number”Welcome280The anniversary celebration
2018Years12Month28Day,“Tiancheng paste method•Sumptuous dinner and tianfu one hundred)280Anniversary of the anniversary”The bird's nest in Beijing held a grand cultural hall。Tianfu Wang Fengli delivering group general manager,Liu Zhongfa group deputy general manager、Chen Hengyu、Ai-xiang zhang is around“To remain”“To exploit”“According to industry”Three topics each delivered a speech,Tianfu, employee representatives and tianfu, dealers and suppliers to attend。

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